MEAT
THIS IS ONLY A LITTLE PART OF WHAT WE CAN PROVIDE
GOURMET MEAT REPRESENTS THE PINNACLE OF CULINARY ARTISTRY, OFFERING A SENSORY EXPERIENCE THAT DELIGHTS THE PALATE WITH ITS EXCEPTIONAL QUALITY, RICH FLAVORS, AND TENDER TEXTURES.
WE ARE ABLE TO PROVIDE YOU WITH SUSTAINABLE, PREMIUM CUTS AND WITH RARE MEATS THAT WILL OFFER A GLIMPSE INTO DIVERSE CULINARY TRADITIONS AND WILL PROVIDE ADVENTUROUS EATERS WITH THE OPPORTUNITY TO SAVOR UNIQUE FLAVORS AND TEXTURES NOT COMMONLY FOUND IN EVERYDAY CUISINE, ELEVATING YOUR DINING TO AN EXTRAORDINARY LEVEL.
Special cuts include:
T-Bone
Tomahawk
Short Ribs
Porterhouse
Prime Rib
Short Loin
New York
& Many more
Fine meat selection:
Certified Angus Beef from the U.S.A.
Japanese Kobe
Blackmore Beef Wagyu
Australian Wagyu
All kinds of fine French meats
Your meat will be cut and vacuum packed according to your needs and preferences, to guarantee ideal conservation and cooking conditions.
Embark on a gastronomic voyage with our yacht meat delivery service in Sardegna. Star Yacht Group specializes in providing premium cuts such as Wagyu ribeye, Chateaubriand, Tomahawk steak, and Ibérico pork for yachts, ensuring an unparalleled dining experience. Our meat provisioning in Sardegna offers an exquisite selection of gourmet meats, meticulously sourced to elevate your onboard cuisine. Whether you crave the succulence of Wagyu or the richness of Ibérico, our yacht butcher services in Costa Smeralda deliver the finest quality cuts directly to your vessel. Indulge in the luxury of custom meat orders tailored to your preferences, ensuring every meal is a culinary masterpiece. Trust Star Yacht Group for the ultimate in luxury yacht meats in Sardegna, where each bite is a symphony of flavor and sophistication.
CONTACT US
Please call or complete the form below for more information or to book yacht services.